Cooked?✕
Puritan Beef
October 21, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings9
- critical findings2
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: Remove rotten lamb shanks from meat case - odorous and visibly compromised
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Food Contact Surfaces CleancriticalInspector note: Clean blade on ban saw after use and /. or on a more frequent basis as discussed during inspection
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Non-Food Contact SurfacesInspector note: Repair broken equipment in the store or remove as discussed
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Three Compartment SinkInspector note: Missing plugs at three bay sink - provide
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Non-Food Contact Surfaces CleanInspector note: Clean under all meat benches - clean under knife racks and outside of three bay sink from old food soils
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Outside Storage Improperly MaintainedInspector note: Remove accumulation of loose trash and debris around the garbage barrels
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Improper Maintenance of FloorsInspector note: Clean floors and drains throughout the business from all visible food spills stains and soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls and ceiling throughout the business from all visible soils as discussed during inspection [ power hose was suggested ]
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Premises MaintainedInspector note: Remove soiled disposable gloves lying on the meat counter - Remove old shoes and sneakers being stored under the meat bench
What changed since the previous inspection?
Compared with Pass on February 18, 2014: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.