Quiznos Sub

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings2

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: Shredded cheese piled high in container in top portion of refridge at 45F.American cheese piled high over lip of pan at 55F.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Pesticide Usagecritical
  Inspector note: Use of pesticide/insecticide bought at a "Home Good"/"Depot" style store.Must have a licensed professional apply pesticides/insecticides within the establishment.Provide a copy of the most recent extermination report.
  code 41-7-206.12/.13*** · critical food-safety factorstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: Worn floor in back prep area.Repair/resurface.
  code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 4, 2008: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.