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Radius Restaurant

September 5, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings3

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Failed findings

Cold Holdingcritical

Inspector note: The items on the top of the refrigerators are elevated beans are 65F and butter is 72F. Provide proper cold holding of 41F or below. (Items discarded at the end of lunch service)
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: The high temperature dishwasher is only reaching 170-175F for the final rinse. Provide proper rinse temperatures to ensure that items are getting cleaned and sanitized.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: The handsink behind the bar is blocked. Remove items to provide access to sink.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: The customer ice is in contact with cooling ice. Provide separation.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Items are stored on milk crates. Remove and provide food-grade shelving. The compressor covers are missing. Cover.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Thermometer is missing from a few of the units. Provide a thermoemter at each unit.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: There are no test kits for the quats sanitizer. Provide.
code 17-4-302.14* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: There is no soap paper towels or signage at the handsink in the coffee area. Properly designate the handsink with a sign and provide soap and paper towels.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Compressor fan in walk-in is dusty. Clean.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 18, 2012: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.