Rebecca's Cafe Inc.

May 31, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings2

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Failed findings

  • Cold Holdingcritical
    Inspector note: Grab and go chicken caesar wrap 54F kidney beans at salad bar 46F. Maintain cold holding of PHF foods at 41F or below. CFPM took corrective action removed product from service and cooled to 41F or below. Foods prepared 30 minutes prior within timeframe to take corrective action.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: CFPM not monitoring cold holding temperatures cooling methods and facility cleaning and maintenance. Provide active managerial control as it is defined in the 1999 food code.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Inadequate Facilities/Cooling Methods
    Inspector note: Establishment is not implementing a cooling step before foods being introduced to retail sale at salad bar and grab and go sandwich station. Cool all cold PHF foods to 41F or below before being presented for retail sale.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: Raw shell eggs being stored next to ready to eat fruit salad. Store seperately.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Handsink at deli station hot water temperature of 96F repair to maintain temperature of 110F for handwashing.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floors at grill station with black colored buildup in grout and soilds underneath equipment. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Wall next to flat grill at grill station with flaking paint and permeable surfaces. Ceiling in third walkin cooler with flaking paint and soils. Clean and resurfaces sited walls and ceilings with smooth durable non porous easily cleanable material.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 29, 2016: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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