Red Barn Coffee Roasters

August 6, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: Interior of ice machine on back and top interior panel with black mold like buildup- Clean with proper frequency
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: Multiple small black flies noted at handsink during inspection. Provide updated pest control report
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Dairy refrigerator with no conspicuos thermometer- Provide
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Multiple wet soiled wiping cloths on counters throughout- Must be maintained in sanitizer solution. Sponges being used at 3 bay sink- Discontinue
    code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 28, 2015: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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