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Red Eyed Pig

June 9, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings10
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: Cut cucumbers stored at room temperature with water spices and vinegar that has been boiled. Discontinue. Need to apply for a varience to do this process.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: PIC needs to review with staff proper wasrwashing with all staff that will be doing it. At this time staff washing and rinsing in middle bay and items soaking in wash bay. Hand out left. Also general cleaning of location needs to be monitor to help with fruit fly and rodent activity.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Address fruit fly issue in kitchen warewashing and basement area. Address old mouse dropping in basement and stairs to basement. Provide a pest control report at reinspection showinf that you area address this.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Properly label all bulk food containers and dressings.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Staff working with food need to have a hair restraint. Provide.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace caulking where visible soiled around sinks.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean all shelves in kitchen warewashing and basement prep areas of visible soils. Clean exterior of bulk food containers. Clean interior of refrigeration and freezers of visible soils and ice build up.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide paper towel were missing basement and restroom.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor under and behinf all equipment prep tables and refrigeration units in kitchen and basement or visible food soils.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean walls behind cook line and hood filters of grease build up.Hood sticker good until July2015. Clean walls in kitchen prep area warewashing and back room area. of visible soils. • Restroom door will not stay closed and hits the sink. Door needs to be self closing. Address Clean all attached equipment in kitchen and basement prep (paper towel holder soap dispencers etc)
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 15, 2014: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.