Red Eyed Pig

health inspection result · West Roxbury
😇clean
  • resultPass
  • critical violations0
  • last inspectedJuly 25, 2018 →
  • address1753 Centre St, West Roxbury 02132
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Is Red Eyed Pig clean?

Red Eyed Pig is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 25, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Red Eyed Pig?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 5 code checks as passed on July 25, 2018.

Red Eyed Pig inspection and administrative history

Red Eyed Pig has 19 inspections on record going back to September 10, 2014. The 12 most recent are shown below.

March 15, 2022 Inspection not required Eating & Drinking w/ Take Out · 0 failed findings

This is an administrative record, not a health inspection.

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July 16, 2019 Out of business Eating & Drinking w/ Take Out · 0 failed findings

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July 25, 2018 Pass Eating & Drinking w/ Take Out · 0 failed findings

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July 17, 2018 Fail Eating & Drinking w/ Take Out · 5 failed findings

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January 19, 2018 Pass Eating & Drinking w/ Take Out · 0 failed findings

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January 9, 2018 Fail Eating & Drinking w/ Take Out · 4 failed findings

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July 26, 2017 Administrative record filed Eating & Drinking w/ Take Out · 1 failed finding

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July 18, 2017 Fail Eating & Drinking w/ Take Out · 6 failed findings

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January 26, 2017 Pass Eating & Drinking w/ Take Out · 0 failed findings

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January 11, 2017 Fail Eating & Drinking w/ Take Out · 7 failed findings

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June 8, 2016 Pass Eating & Drinking w/ Take Out · 0 failed findings

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June 2, 2016 Fail Eating & Drinking w/ Take Out · 7 failed findings

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Red Eyed Pig vs West Roxbury

West Roxbury runs 86% clean across 197 tracked restaurants — 161 clean, 16 mid, 11 cooked.

Against the 197 spots Cooked tracks in West Roxbury, this one comes out cleaner than 14% of them.

Other spots in West Roxbury

See every restaurant inspection in West Roxbury →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated July 25, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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