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Red Line Pizza And Grill

February 18, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings0

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Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Cold cuts and other items in walk-in without date marking provide
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Shelving and exposed bare wood to left of 3 bay sink repair or replace
code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Ceiling tiles haevily soiled clean to remove or replace
code 590.006/6-201.16-C* · lower-severity findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: 1) Filters with heavy grease and carbon build up on both cooking areas clean to remove 2) Hood Stickers expired in June 2025 have cleaned by licensed hood company with BFD
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 2, 2025: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.