Red Moon Restuarant

October 21, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Several items in the open top reach in unit reading 50-53F.PIC removed small amount of items to walk in unit.Maintain cold holding 41F or below.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Elevate all items off the floor in the walk in refrigeration & freezer units during storage Items in the walk in units missing proper covers/wrapping.Provide covers/wrapping diring storage
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters above the wok station observed with built up & dripping grease/soils.clean to remove soils/grease Clean stainless steel wall behind wok station to remove soils.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Open top reach in unit readin 50-53F.Repair Maintain unit 41F or below Unit is empty until repairs are complete
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Resurface/replace worn cutting boards
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Single-Service and Single-Use Articles-Use Limitations (C)
    Inspector note: Remove cardboard from cook line floor.
    code 590.004/4-502.13-C* · lower-severity findingstatus: Fail
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Clean interior of open top reach in unit to remove soils/food debris. Clean the interior & interior shelving of the walk in refrigeration unit to remove soils. Clean interior of walk in freezer to remove soils/debris Clean under/around all cook line equipment to remove built up soils.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 15, 2020: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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