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Reggae On The Grill
February 19, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Wiping Cloths Clean SanitizeInspector note: keep all wiping cloths through-out in sanitizer at all times
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Non-Food Contact Surfaces CleanInspector note: clean shelf under work table
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Adequate Number Frequency Vermin ProofInspector note: keep grease barrel covered at all times provide a locking rim for grease barrel
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Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment and shelves through-out cooking area prep area and storage areas
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Walls/Ceilings Designed Constructed InstalledInspector note: paint door and wall at basement stairway
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Premises MaintainedInspector note: remove all un-necessary articles through-out from rear of bldg.
What changed since the previous inspection?
Compared with Pass on September 5, 2012: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.