Reggae On The Grill
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- resultPass
- critical violations0
- last inspectedDecember 1, 2014 β
- address143 Washington St, Dorchester 02121
Is Reggae On The Grill clean?
Reggae On The Grill is currently Pass from Boston Inspectional Services, Health Division, from an inspection on December 1, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Reggae On The Grill?
No failed findings were recorded. Boston Inspectional Services, Health Division marked 10 code checks as passed on December 1, 2014.
Reggae On The Grill inspection and administrative history
Reggae On The Grill has 9 inspections on record going back to August 22, 2012.
Graded visits shown below Β· newest first Β· tap a date for the record
The latest two displayed graded visits went from Fail on November 24, 2014 to Pass on December 1, 2014. Both visits are dated snapshots of the record.
March 15, 2022 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βDecember 1, 2014 Pass
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View full inspection βNovember 24, 2014 Fail
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View full inspection βAugust 26, 2013 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βMarch 7, 2013 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βFebruary 19, 2013 Fail
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View full inspection βDecember 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βSeptember 5, 2012 Pass
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View full inspection βAugust 22, 2012 Fail
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View full inspection βReggae On The Grill vs Roxbury
Roxbury runs 83% clean across 693 tracked restaurants β 549 clean, 63 mid, 48 cooked.
Against the 693 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated December 1, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.