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Rey Del Pollo
October 28, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
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When to Wash (P)criticalInspector note: Employees unable to wash hands in kitchen- Sink blocked/broken Additional sink available at front
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Person in charge must ensure employees are adequately washing hands and maintain proper pest control treatments at establishment
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Prepared products in refrigeration with no labels or production/discard dates
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Handsink in kitchen covered with cutting boards- Corrected
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Controlling Pests (Pf)Inspector note: Excessive amounts of small black flies in back areas of establishment- Provide updated pest control report from a licensed pest control company
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Wiping Cloths Use Limitation (C)Inspector note: Numerous soiled wiping cloths on counters throughout- Maintain in sanitizer solution
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Nonfood Contact Surfaces (C)Inspector note: Exteriors of bulk food containers with encrusted soils-Clean
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Intensity-Lighting (C)Inspector note: Light bulb burned out in walkin freezer- lower level- Replace
What changed since the previous inspection?
Compared with Pass on August 14, 2020: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.