Cooked?✕
Rincon Limeno
March 8, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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PHF's Properly ThawedInspector note: Frozen calamari submerged in stagnant water in the food prep sink. Provide proper methods for defrosting food products. Review acceptable methods.
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Food Contact Surfaces DesignInspector note: Cutting board on the cold unit opposite the hot line and individual table top cutting boards are scoured and stained. Resurface or replace scoured and stained cutting boads.
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Wiping Cloths Clean SanitizeInspector note: In the kitchen multiple wiping cloths left on cutting boards prep tables and counter tops. Keep in a sanitizing solution when not in use.
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Toilet Enclosed CleanInspector note: In the restroom at the back of the kitche area the hand sink has no paper towels and no paper towel dispenser. Provide paper towels and a paper towel dispenser for the hand sink in the restroom.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Above the low temp dish machine a green trash bag is taped on the wall with painters tape covering the A/C unit. Remove both the tape and trash bag. If the wall around the A/C unit needs to be sealed to prevent outside air from entering the kitchen provide the necessary repairs to the wall.
What changed since the previous inspection?
Compared with Pass on May 22, 2018: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.