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Rincon Limeno
November 18, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No sanitizer test kit for QUATs Sanitizer (wiping cloths). Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths strored wet on counter. Store properly in sanitizer solution.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed cellphone placed on the utensils at serving line. Remove store separatley. Sandwich Unit- Eggs section overfilled. Mantain filled no more than the top line.
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(B) Cooling Methods (C)Inspector note: Observed boiled corn above 135F stored at inside deep plastic bucket inside the refrigerating unit. Provide shallower metal containers to perform proper cooling. monitor temperature and time.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Floor under two door refrigerating unit soiled. Clean properly.
What changed since the previous inspection?
Compared with Pass on November 10, 2020: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.