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Rinconcito Salvadoreno
June 9, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings2
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Provide sanitizer and test hit to 3 bay sink.
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Location AccessiblecriticalInspector note: Do not block hand wash sink. • Do not block rear hand sink.
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Food Contact Surfaces CleanInspector note: Clean rear stove. Clean rear stove.
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Non-Food Contact SurfacesInspector note: Defrost 2 door reach in in rear kitchen. • Remove all tm foil from shelving.
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Dishwashng FacilitiesInspector note: Provide proper operation of 3 bay sink (wash rinse sanitize)
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Equipment ThermometersInspector note: Provide visible thermometers where necessary.
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Non-Food Contact Surfaces CleanInspector note: Clean area fan. • Clean inside fryer cabinets.
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Hand Cleaner Drying Tissue SignageInspector note: Provide soup for hand wash such.
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Improper Maintenance of FloorsInspector note: Clean floor undercooking equipment.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean grease laden ceiling walls pipes lights and attachments in rear kitchen. • Clean rear cooking vent hood • Clean wall fan.
What changed since the previous inspection?
Compared with Pass on November 19, 2014: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.