River Street Grill

January 12, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings2

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Failed findings

  • Prevention of Contamination from Handscritical
    Inspector note: Employee observed wrapping ready to eat ham with bare hands. Discontinue and ensure that there is no bare hand contact with any ready to eat foods.
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Separation/Sanitizer Criteriacritical
    Inspector note: Sanitizer in bucket registering well over 100PPM. Discontinue and ensure all staff have been properly trained on how to set up and test sanitizer solution.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Shampoo bottle being used at the hand washing sink near the 3 compartment sink. Disconitnue and provide proper hand washing soap.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Outside dumpster with lid left open. Discontinue and ensure lid remains closed in between uses to help limit any rodent activity.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood and ventilation tags with a past expiration date of 10/29/14. Provide up to date tags for the re-inspection date. Referral is being made to the City of Boston Fire Department.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 12, 2013: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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