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Rocco's Cucina & Bar
February 10, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Consumer AdvisoriescriticalInspector note: Menu does not reflect the disclosure (*) part of the consumer advisory / Ensure a proper disclosure marking is noted next to any food item that is offered under cooked.
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Food ProtectionInspector note: Food stored on floor of walk in / Discontinue and properly elevate at least 6" off of floor.
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Food Utensil StorageInspector note: Knives stored in between equipment / Discontinue and properly store.
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Food Contact Surfaces DesignInspector note: Cutting board heavily scored and worn / Replace.
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Test Kit ProvidedInspector note: No test kits on site for chlorine dish machine and sanitizer / Provide.
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Non-Food Contact Surfaces CleanInspector note: Condensor fan covers with visible dust build up / Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood tag expired in January 2016 / Contact hood cleaning company ASAP.
What changed since the previous inspection?
Compared with Pass on June 9, 2015: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.