Rocco's Cucina & Bar

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Consumer Advisoriescritical
  Inspector note: Menu does not reflect the disclosure (*) part of the consumer advisory / Ensure a proper disclosure marking is noted next to any food item that is offered under cooked.
  code M-3-603.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Food stored on floor of walk in / Discontinue and properly elevate at least 6" off of floor.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Utensil Storage
  Inspector note: Knives stored in between equipment / Discontinue and properly store.
  code 10-3-304.12* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Cutting board heavily scored and worn / Replace.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: No test kits on site for chlorine dish machine and sanitizer / Provide.
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Condensor fan covers with visible dust build up / Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood tag expired in January 2016 / Contact hood cleaning company ASAP.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 10, 2016: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.