Roche Bros. Supermarket

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings8
• critical findings2

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Failed findings

• ⚠️When to Wash (P)critical
  Inspector note: Deli employee left area and returned with same gloves and did not wash hands after touching unclean surfaces. Person in charge to retrain staff.
  code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
• ⚠️(A) Gloves Use Limitation (P)critical
  Inspector note: Gloves not changed with proper frequency.
  code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: Monitor employee hand washing glove changes with ensure equipment is cleaned and and sanitized with proper frequency. Monitor pests.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Soiled knife returned to clean storage knife holders in deli and rear prep. Person in charge to remove holders and knives to be cleaned and sanitized between use. Interior of refrigerated deli case shelving with food debris cutting boards soiled Clean to remove. Replace cutting boards if unable to clean or heavily scored. Soiled pan placed in prep sink. Remove and wash rinse sanitize prep sink.
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Flies observed in prep / warewash area. Provide current detailed pest control report
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Characteristics-Materials for Construction and Repair (C)
  Inspector note: Coating on Deli case shelving is peeling. Metal surfaces are rusting. Door handle on unit is broken. Repair or replace
  code 590.004/4-101.11-C* · lower-severity findingstatus: Fail
• ⚠️Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Gaskets torn on double door back wall unit. Repair or replace.
  code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Deli Refrigeration- Vents of deli case wooden shelving exterior doors and gaskets interior bottoms with food soils. Clean to remove. Prep area /warewash- Exterior of 3 bay sink interior of hand sink steamer exterior are soiled. Floors in both areas in need of cleaning.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 30, 2020: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.