Rock Bottom Rest. & Brewery

April 22, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Food Container Labels
    Inspector note: Bulk food containers without labels.Provide
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Wash temperature registering 130F.Maintain Wash temperature 140F per manufactures instructions.PIC called Eco lab for repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Chlorine and Quats test kits not on site Provide.PIC called Eco lab
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Double door convection oven soiled.Clean interior and exterior.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Right side sink broken.Repair.PIC stated a plumber has been called.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Storage area cluttered.Maintain clean and organized
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 3, 2014: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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