Rosa Market Ii

January 5, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Approved Sourcecritical
    Inspector note: Homemade Empanada being sold in retail store. Discontinue . Only sell products from approved source.
    code 01-3-201.11*** · critical food-safety factorstatus: Pass
  • Labeling of Ingredientscritical
    Inspector note: Beef patties being sold without proper labeling and ingredients.Discontinue sale until properly labeled. Juice pouch being sold .labeled not for individual sale . Discontinue sell by case only
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Hot Holdingcritical
    Inspector note: Empanada 72F. Disgarded by PIC . Hot holding is 140F and above.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Evidence of mice in retail store eating cat food and food products and dropping found . Provide proper pest control.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: No hot holding units. Provide to maintain hot holding 140Fand above only for product from approved source.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Deli case operating between 43F to 50F .Repair
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: No thermometer in open air cooler. Provide
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and food debris on shelving in open air cooler and refrigeration and freezer cases and retail shelving.
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 28, 2016: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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