Rosi's Market

March 30, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings5
  • critical findings1

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Failed findings

  • Approved Sourcecritical
    Inspector note: Packaged fresh tortillas in the refrigerator with no labels or wholesaler receipts.Only purchase products from a licensed wholesaler
    code 01-3-201.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Keep all food products elevated off the floor during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floors throughout business from loose trash and debris
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean light fixtures from dead insects behind the counter
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Clean clutter behind counter and maintain organized to ensure quality control
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 7, 2009: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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