Rudi's Resto Cafe & Bar

October 20, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings2

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Failed findings

  • Cold Holdingcritical
    Inspector note: Raw steak from previous day 10/19/10 at 50F. PIC voluntarily disposed and denatured at rime of inspection. Ensure all foods are maintained at 41F and below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw eggs of walk-in cooler stored above ready to eat soup. Discontinue and store appropriately to ensure no contamination from raw eggs.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Container storing whole roast stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Light out above stove top. Replace. Maximum upright refrigerator not maintaining a temperature of 41F and below. All potentially hazardous foods removed and placed in a refrigerator to maintain a temperature of 41F and below.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Dishwasher behind bar not operating. Work order called in. All glasswear to be done at kitchen dishwasher.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of small ice cream freezer withfrost build-up and with food spills. Clean to remove. Interior of top Blodgett oven with excess carbon buil-up. Clean to remove. Interior of upright Maximium freezer visibly soiled and with food spills. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Small silver pipe at 3 bay sink leaking. Repair or replace.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor of dry storage room with visible fod spills. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 14, 2009: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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