Rustica Pizza

January 15, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Hot Holdingcritical
    Inspector note: Meatballs and red sause in hot holding unit between 117F and 121F. Must be reheated to 165F and then put into hot holding unit to be held at or above 140F. Monitor.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: General cleaning of the shelves in kitchen area pizza area and walk in refrigerators. Visibly soiled with dry food and dust. Clean to remove. Clean exterior of bulk food containers in kitchen area and pizza area. Clean exterior of large red mixer in pizza area.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floors under and behind prep tables cooking equipment basement and refrigeration units.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood sticker expired Sept. 2014. PIC called to have cleaned. Must be cleaned before re-inspection date. Exhaust fan visibly soiled with dust and grime. Clean to remove. Clean walls in pizza kitchen and behind cooking equipment.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove and store properly all non cooking equipment from shelves in kitchen and pizza area. Tool paperwork and clothing need to be removed and stored.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 8, 2015: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up