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Sabatino's Cafe
December 29, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
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Location AccessiblecriticalInspector note: Do not block hand sink sheep open and accessable
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Food Contact Surfaces CleanInspector note: clean interior of convection oven in kitchen
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Food ProtectionInspector note: Keep all food covered in kitchen
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Non-Food Contact SurfacesInspector note: Repair door gasket to ice machine
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Dishwashng FacilitiesInspector note: Provide proper method of drying trays after washing them in the 3 compartment sink
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Equipment ThermometersInspector note: Provide thermometers for all refrigerators
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizing solutions when not used
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Non-Food Contact Surfaces CleanInspector note: Clean exterior of all shelves and cabinets in kitchen clean top of chemical container next to the 3 compartment sink
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Floors Designed Constructed InstalledInspector note: clean floor of walk in and freezer
What changed since the previous inspection?
Compared with Pass on February 21, 2008: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.