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Samuel Adams Boston Brewery

August 5, 2022 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings2
critical findings0

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Failed findings

Preventing Contamination from Hands (Pf)

Inspector note: Hand sink is not set up properly - the only time a hand sink is not necessary in food service is in retail sale - foods are packeged individually and / or whole intact fresh produce and there is no bare hand contact with ready to eat foods - seems to be a misunderstanding from the last inspection [ new PIC is currently in place ] ensure hand soap and paper towels are in easy access to the food handler as we discussed during inspection [ the only foods on site are baking off a pretzel and warming up commercially puchased tortilla chips
code 590.003(C)/3-301.11-PF** · serious findingstatus: Fail
(A) Certified Food Protection Manager (C)

Inspector note: Ensure the new PIC of the kitchen has a current copy of their food safety and allergen awareness certificate on site as discussed during inspection
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 7, 2022: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.