Sandella's Flatbread Cafe

April 10, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Sliced tomato's 48F Sliced cucumbers 50F Commercially cooked chopped chicken 50F.Product not being held 41F or below.PIC took corrective action to properly cool and hold at 41 F or below
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: Walk in refrigerator registering 50F.PIC called repair person will arrive within an hour.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Knife rack holder soiled.Maintain clean
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 9, 2015: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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