Yan's China Star is currently Fail from Boston Inspectional Services, Health Division, from an inspection on March 1, 2017. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Yan's China Star?
These are the violations recorded at the most recent inspection on March 1, 2017, in plain English, with the city's own wording underneath.
⚠️Hot Holding • 1) Cooked Chicken @ 110f ensure proper hot hold of 140f or above 2) Cooked Pork @ 110f ensure proper hot hold of 140f or abovecritical
Hot Holding • 1) Cooked Chicken @ 110f ensure proper hot hold of 140f or above 2) Cooked Pork @ 110f ensure proper hot hold of 140f or above
⚠️Food Contact Surfaces Clean • 3 bay sink with old soils and grease clean to remove
Food Contact Surfaces Clean • 3 bay sink with old soils and grease clean to remove
⚠️Non-Food Contact Surfaces Clean • 1) Bulk food container exteriors with heavy soils clean to remove 2) Shelving below prep table with heavy spills and soils clean to remove 3) exterior of freezer with spills and soils clean to remove
Non-Food Contact Surfaces Clean • 1) Bulk food container exteriors with heavy soils clean to remove 2) Shelving below prep table with heavy spills and soils clean to remove 3) exterior of freezer with spills and soils clean to remove
⚠️Location Accessible • hand sink in kitchen area with equipment and wash gloves stored inside remove to allow proper access to wash handscritical
Location Accessible • hand sink in kitchen area with equipment and wash gloves stored inside remove to allow proper access to wash hands
⚠️Improper Maintenance of Floors • 1) floor under cooking line with heavy grease build up clean to remove 2) Floors around 3 bay sink with old soils clean to remove
Improper Maintenance of Floors • 1) floor under cooking line with heavy grease build up clean to remove 2) Floors around 3 bay sink with old soils clean to remove
⚠️Improper Maintenance of Walls/Ceilings • 1) hood stickers torn off hoods not able to be read ensure new stickers and hood cleaned by licensed hood cleaning company with BFD. (No paper work on site to show last time hood was cleaned) 2) Hood vents and interior ansul piping with heavu grease build up clean to remove 3) Back wall of cooking line with heavy grease build up clean to remove
Improper Maintenance of Walls/Ceilings • 1) hood stickers torn off hoods not able to be read ensure new stickers and hood cleaned by licensed hood cleaning company with BFD. (No paper work on site to show last time hood was cleaned) 2) Hood vents and interior ansul piping with heavu grease build up clean to remove 3) Back wall of cooking line with heavy grease build up clean to remove
⚠️PIC Performing Duties • 1) Permit for 2017 has not been paid ensure proper payment for 2017 Health Permit 2) Manager not ensuring proper hot hold of products at steam tablecritical
PIC Performing Duties • 1) Permit for 2017 has not been paid ensure proper payment for 2017 Health Permit 2) Manager not ensuring proper hot hold of products at steam table
When was Yan's China Star last inspected?
Yan's China Star has 25 inspections on record going back to June 7, 2013. The 12 most recent are shown below.
date
result
score
June 13, 2022
—
March 15, 2022
—
March 5, 2017
—
March 1, 2017
Fail
August 25, 2016
Pass
August 18, 2016
Fail
July 28, 2016
Fail
May 26, 2016
Pass
May 19, 2016
Fail
March 14, 2016
Pass
March 10, 2016
Pass
March 7, 2016
—
Yan's China Star vs Bay Village
Bay Village runs 88% clean across 350 tracked restaurants — 292 clean, 16 mid, 22 cooked.
Against the 350 spots Cooked tracks in Bay Village, this one comes out cleaner than 2% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 1, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.