✕

Yan's China Star

March 1, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings3

← Back to the current restaurant page

Failed findings

Hot Holdingcritical

Inspector note: 1) Cooked Chicken @ 110f ensure proper hot hold of 140f or above 2) Cooked Pork @ 110f ensure proper hot hold of 140f or above
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: hand sink in kitchen area with equipment and wash gloves stored inside remove to allow proper access to wash hands
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: 1) Permit for 2017 has not been paid ensure proper payment for 2017 Health Permit 2) Manager not ensuring proper hot hold of products at steam table
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: 3 bay sink with old soils and grease clean to remove
code 22-4-601/602.11** · serious findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: 1) Bulk food container exteriors with heavy soils clean to remove 2) Shelving below prep table with heavy spills and soils clean to remove 3) exterior of freezer with spills and soils clean to remove
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: 1) floor under cooking line with heavy grease build up clean to remove 2) Floors around 3 bay sink with old soils clean to remove
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: 1) hood stickers torn off hoods not able to be read ensure new stickers and hood cleaned by licensed hood cleaning company with BFD. (No paper work on site to show last time hood was cleaned) 2) Hood vents and interior ansul piping with heavu grease build up clean to remove 3) Back wall of cooking line with heavy grease build up clean to remove
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 25, 2016: 7 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Bay Village

See every restaurant in Bay Village →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.