Cooked?

Sandy's Variety

May 2, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical
    Inspector note: 4 packages of of cheeses expired from March of 2022. Address and esnure all foods are being checked prior to nad while out on the sales shelves. Out of dat products were removed at the time of the inspection to either be volun
    code 590.003/3-701.11-P*** · critical food-safety factorstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: At the time of the inspection there were no test strips available for the 3 bay sink located in the basement. Provide.
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Provide all 3 drain plugs for the 3 compartment sink located in the basement area.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: 3 Bay sink located in the basement area observed with excess debris and equipment in it. Remove all unecessary equipment from the 3 bay sink area in order to provide proper usage.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 25, 2022: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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