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Sapient Corp. Aramark Coffee Bar

July 2, 2015 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Cold Holdingcritical
    Inspector note: chicken sandwich wrap 50 degrees/yogurt 46 degrees/provide proper temperature of 41 degrees or below
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Inadequate Facilities/Cooling Methods
    Inspector note: repair display case to operate at 41 degrees or below
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Protection
    Inspector note: provide equipment that can properly fit in dishmachine to be sanitized (iced tea containers)
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: remove all sponges
    code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 26, 2015: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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