✕
Scampo
November 4, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
-
Shell stock Maintaining Identification (Pf)Inspector note: Tags not with shellfish. PIC corrected. Shell fish tags without last date served
-
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: All cooked food without proper date marking.
-
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: no irreversible indicator for high temp dishwasher .Provide
-
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: soils and caked food debris on can opener blade. clean
-
Food Storage-Preventing Contamination from the Premises (C)Inspector note: Several food product on floor in refrigerator freezer and kitchen area.
-
Nonfood-Contact Surfaces (C)Inspector note: Soils and debris in upright refrigerator in bakery area.clean
-
Temperature Measuring Devices-Functionality (C)Inspector note: Several refrigeration unit without thermometers.
What changed since the previous inspection?
Compared with Pass on April 1, 2019: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Beacon Hill
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.