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Schraffts Center Cafe

January 5, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings0

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Failed findings

Food Container Labels

Inspector note: Label all bulk food containers to properly identify the product
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Thermometers Provided

Inspector note: Provide working food thermometers
code 05-4-302.12* · lower-severity findingstatus: Fail
Handling of Food & Ice

Inspector note: Bottle of gatorade inside the ice bin - removed during inspection - ice was discarded
code 09-3-301.11(C)* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Provide food grade utensils with handles when dispensing any condiments from the food storage bins
code 14-4-202.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Set up as discussed
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean inside of all refrigeration units from visible food soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Replace paper towels at all hand sink locations where needed
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 27, 2014: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.