Seafood El Buchu

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings8
• critical findings1

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Failed findings

• ⚠️Person in charge Assignedcritical
  Inspector note: Food safety certificate expired. PIC needs to provide paperwork that he is paid and signed up to renew his food certificate and allergens certificate.
  code M-2-101.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Container Labels
  Inspector note: Provide labels for all bulk food containers (flour rice and spices) that have fallen off. Monitor
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Food in freezer stored in store shopping bag. Discontinue and store in food grade bags or containers.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Food Utensil Storage
  Inspector note: Spoons stored in stagnate water in kitchen. Discontinue and store properly.
  code 10-3-304.12* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: General cleaning of shelves in kitchen soiled with dry food. Clean to remove. Interior and exterior of refrigeration units and freezer soiled with dry food and frost build up. Clean to remove. Exterior of bulk food containers. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floor under cooking equipment and behind soiled with dry food. Clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: General cleaning of walls in kitchen visibly soiled with dry food. Clean to remove. Hood vent visibly soiled with grease. Clean to remove. Hood not due for cleaning until Jan. Address.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Store presonal items (cell phones etc) away from cooking prep or serving line areas.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.