✓
Sebastian's
March 5, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Location AccessiblecriticalInspector note: Do not dump coffee pots into hand sink at coffee station. Use sink for hand washing only
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Food Container LabelsInspector note: Provide proper storage of all bulk foods keep in a covered container
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Wiping Cloths Clean Sanitize
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Non-Food Contact Surfaces CleanInspector note: Clean out ice machine. Remove heavy dust buildup inside ice machine. clean exterior of unit also Renae dust buildup from vent in pot room Clean all under counter shelves where needed throughout this establishment
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Improper Storage of Re-usable UtensilsInspector note: keep all plastic utensils Stored with the handles up
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Floors Designed Constructed InstalledInspector note: clean floor under hot line
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Walls/Ceilings Designed Constructed InstalledInspector note: Replace damaged ceiling tile in ladies room Remove dust from ceiling above ice machine clean ceiling vents throughout kitchen.Remove dust buildup
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Premises MaintainedInspector note: Remove all unused equipment from storage in basement and keep all remaining equipment stored clean.
What changed since the previous inspection?
Compared with Fail on February 26, 2009: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.