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Seoul Jangteo
January 27, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings0
Failed findings
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths stored soiled on counter. Store properly in sanitizer solution.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Eggs and raw meat placed above or very next to scallion and other veggetables at the walk-in unit and serving line refrigerating unit. Separate properly.
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Cutting Surfaces (C)Inspector note: Cutting board heavily scored and stained. Resurface and clean properly.
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Nonfood Contact Surfaces (C)Inspector note: Interior and bottom of several refrigerating units soiled. Clean properly.
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Boxes with single-use articles stored on the floor at lower level. Elevate properly.
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Outside Storage Prohibitions (C)Inspector note: Dumpster on the rear over filled with cardboard lid not closed. Store properly enclosed.
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Maintaining Refuse Areas and Enclosures (C)Inspector note: Grease container on the rear very soiled . Clean proeprly.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Large pile of cardboard in the lower level. Store properly .
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Cleaning Floors Dustless Methods (C)Inspector note: Floor under and around cooling line soiled. Clean properly.
What changed since the previous inspection?
Compared with Pass on June 1, 2022: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.