Cooked?

Seoul Soulongtang

May 5, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • PHF's Properly Thawed
    Inspector note: Provide proper methods for thawing food items. Discontinue storing frozen items in stagnant water while defrosting them.
    code 06-3-501.13* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: keep all in use wiping cloths in a sanitizing solution when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean exterior of all bulk food containers.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: remove trash from area near back door.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clean wall behind cooking line. Replace missing ceilking tiles on ceiling of kitchen. Clean hood at grill area in front grill area.
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 20, 2016: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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