Seoul

November 30, 2007 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Labeled Common Namecritical
    Inspector note: DEGREASER
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • PHF's Properly Thawed
    Inspector note: MEAT
    code 06-3-501.13* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: FOOD 6 INCHES OFF FLOOR
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Improper Storage of Re-usable Utensils
    Inspector note: STORE PANS INVERTED
    code 24-4-904.11AB* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: grease filters
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 23, 2007: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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