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Shabu Maru
June 16, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple foods without day marking. Label foods that are being held over 24 hours.
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Reduced Oxygen Packaging Criteria (Pf)Inspector note: Vaccum packing machine observed on site. Person in charge indicated it is used sometimes. No evidence of vaccum packer being used currently. Discontinue using and remove machine from establishment.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Mold on the interior of bar ice machine. Clean to remove all soils.
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Vended Time/Temperature Control for Safety Food Original Container (C)Inspector note: Multiple squeeze bottles without labels. Provide.
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Miscellaneous Sources of Contamination (C)Inspector note: Food being prepped in close proximity of warewash area. Prep all foods in designated prep area.
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Nonfood Contact Surfaces (C)Inspector note: Freezer gaskets need to be replaced. Torn and damaged causing ice build up on interior of unit. Replace.
What changed since the previous inspection?
Compared with Pass on February 7, 2022: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.