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Shake Shack
September 12, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings1
Failed findings
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Safe Unadulterated and Honestly Presented (P)criticalInspector note: Ice cream custard on site produced through a frozen dessert machine that is unable to be properly dis-assembled washed/rinsed/sanitized per manufacturer's specifications due to broken and non functioning components. All frozen custard produced by this machine has been voluntarily discarded on site by the PIC. Inspection as a result of elevated lab report for frozen vanilla custard dated 9.6.23.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Priority violations cited. Provide active managerial control.
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CIP Equipment (Pf)Inspector note: The frozen dessert machine is not operating at manufacturers specifications or at full capacity with broken non functioning parts that are unable to be removed to properly clean and sanitized. Discontinue use of the unit until all necessary repairs are made.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Ice cream machine agitator gear that stirs product unable to be detached to be properly washed/rinsed/sanitized. Discontinue using the unit until it can be properly cleaned and sanitized per the manufacturers instructions. Drip tray with what appears to be mold. Wash/rinse/sanitize/air dry.
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Nonfood Contact Surfaces (C)Inspector note: Interior components of frozen custard machine with soils. Clean to remove.
What changed since the previous inspection?
Compared with Pass on April 14, 2023: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.