Cooked?

Shake Shack

November 3, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Safe Unadulterated and Honestly Presented (P)critical
    Inspector note: Custard machine is in use and is unable to be sanitized and is still in disrepair after being instructed not to use the unit on previous inspection. All product produced by machine has been voluntarily discarded on site by the manager.
    code 590.003/3-101.11-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Repeat violations pertaining to unsafe food and broken custard maker. Provide active managerial control.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • CIP Equipment (Pf)
    Inspector note: The frozen dessert machine is not operating at manufacturers specifications or at full capacity with broken non functioning parts that are unable to be removed to properly clean and sanitized. Discontinue use of the unit until all necessary repairs are made.
    code 590.004/4-202.12-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 19, 2023: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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