Cooked?

Shake Shack

April 22, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Hand Drying Provision (Pf)
    Inspector note: Observed handsink @ prep area and beverage station without paper towels. Discussed with PIC to monitor and ensure paper towels are maintained at all times of operations. COS
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Observed food spills / debris underneath fryers and inside sinlge door freezer unit @ cook lines. Clean with frequency to remove all grease build up and food debris
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 14, 2026: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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