Cooked?

Shanti Express

May 7, 2026 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Brunch menu is missing the proper disclosure on the menu - address where needed -
    code 590.003/3-603.11-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Post both you allergen and food safety certificates [ names need to match ]
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Label the exterior to identify the contents properly [ masa -flour - sugar - salt ]
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Wood Use Limitation (C)
    Inspector note: Discontinue the use of non commercial wooden utensils containing burnt edges and splintered sides
    code 590.004/4-101.17-C* · lower-severity findingstatus: Fail
  • Drain boards (C)
    Inspector note: Expand the location where you air dry large pots and pans
    code 590.004/4-301.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 5, 2025: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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