Shanti Taste Of India

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: Cutting board visibly soiled and scoared. Clean to remove.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓PHF's Properly Thawed
  Inspector note: Raw shrimp being thawed at room temperature. Discontinue and ensure proper thawing methods are in place.
  code 06-3-501.13* · lower-severity findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: No test kit for dish machine. Provide.
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Hand sink in kitchen leaking. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floor under spice rack visibly soiled. Clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 27, 2010: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.