Shanti Taste Of India

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cleaning Procedure (P)critical
  Inspector note: There was no handwashing at the time I came in. I observed staff cutting chicken then don gloves with no handwashing- I had him wash hands then don gloves - Discontinue using gloves or changing tasks without washing hands
  code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
• ✓Preventing Contamination from Hands (P)critical
  Inspector note: I observed upon arrival staff using bare hand contact cutting up cooked chicken.-Discard Chicken on the board washed hand and don gloves. PIC corrected on site. Discontinue using bare hands proessing ready to eat food
  code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: Properly train staff to wash hands and use no bare hand contact properly train to cool foods properly and to thaw foods correctly. -Train Staff on above areas and making sure it is maintained.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: No date marking - Date mark on TCS foods that is stored 24 hours or more
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Soiled knives on clean knife rack- PIC Removed ! Discontinue storing soiled on clean propely wash rinse and sanitize then air dry before storing
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: I observed rodent dropping on table- Clean to remove- Provide a detailed pest control report from a licensed pest control company.
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Thawing (C)
  Inspector note: Raw Frozen shrimp was thawing in stagnant water- I had the PIC drain and thaw under refrigeration.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Clean the exterior and interior bottoms of refrigeration units in kitchen area- Clean to remove soils
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓System Maintained in Good Repair (C)
  Inspector note: Leaking Pipe In basement water is draining inside of bucket. Advised to remove soiled water and Repair.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: The Floors throughout the kitchen is heavily soiled and slippery- Clean floors Debris on stairs leading to basement - Clean to remove soils
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 21, 2021: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.