✕

Sharon Korean Kitchen

August 9, 2024 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)

Inspector note: Dishwasher gauges not working. PIC will need to have repaired. The dishwasher was not being used at this time. All equipment being washed in three bay sink. Disk is not getting to 160 at the plate so do not use until repaired or replaced.
code 590.004/4-501.112-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink in basement prep had a hose in the sink and it was dry. PIC was doing prep. Hand sink in kitchen had sanitizer bucket in it. PIC will need to review with staff not to block sinks and to was hands in hand sink.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Hand sinks at front counter did not have paper towels. PIC corrected at this time.
code 590.006/6-301.12-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 17, 2024: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in West Roxbury

See every restaurant in West Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.