✕

Sip

June 29, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Insects Rodents Animals

Inspector note: There are fruit flies in the kitchen. Clean surfaces and drains to eradicate fruit fly issues.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: Quiche is stored at room temperature. Store refrigerated to maintain temperature of 41F or below.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: There is a piece of unfinished wood surpporting the counter. Resurface to provide a smooth cleanable durable surface.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: The interior of the refrigerator is soiled with sticky food debris. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: The drain in the dish area is backed up. Repair. The faucet at the dump sink is broken. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 6, 2012: 5 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.