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Slate
November 12, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings1
- critical findings0
Failed findings
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Nonfood Contact Surfaces (C)Inspector note: The cooking equipment is soiled. Clean to remove (Pass) The hood vent is soiled and overdue for a cleaning. Have the vent cleaned by licensed company. (hood cleaning is scheduled for Monday)
Checks marked passed
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Temperature Measuring Devices-Functionality (Pf)Inspector note: There is no irreversible thermometer available for the high temp machine. Provide.
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Handwashing Sinks-Location and Placement (Pf)Inspector note: There are barrels placed in front of the handsinks. Remove so it's easy for employees to access the handwash sinks.
What changed since the previous inspection?
Compared with Fail on November 5, 2021: 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.