Smith & Wollensky Atlantic Wharf

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings0

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Failed findings

• ⚠️Shell stock Maintaining Identification (Pf)
  Inspector note: Oyster Tags not dated with last sold supply
  code 590.003/3-203.12-PF** · serious findingstatus: Fail
• ⚠️Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
  Inspector note: Items on menu that maybe undercooked do not have a asterisk next to them supply for all items on menu
  code 590.003/3-603.11-PF** · serious findingstatus: Fail
• ⚠️Warewashing Machines Temperature Measuring Devices (Pf)
  Inspector note: No internal device to emasure temp in high temp machine supply
  code 590.004/4-204.115-PF** · serious findingstatus: Fail
• ⚠️Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: Heavy frost build up on condensor line and all around door of walk-in freezer defrost
  code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 21, 2021: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.