Sodexo Ropes & Gray

February 26, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Cold Holdingcritical
    Inspector note: Cut fruit out at refridge at 50F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Multiple products out for self-service without means of protection from coughing or sneezing.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Interior of ice unit in storeroom discolored.
    code 14-4-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 18, 2009: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up